A la carte menu

Please note that prices and menu items may vary between our online menu and in-restaurant offerings. Feel free to call us for more details.

Table d’hôte

15

Soup of the moment

or

Green salad

Coffee and selected dessert

Soups & Salads

Soup of the day
10
Seasonal salad
10
French onion soup with red wine
14

(thyme and gratin)

Caesar salad
21

(house dressing, croutons, parmesan and bacon)

Beet and warm goat cheese salad
19

(mesclun, maple syrup dressing and beets)

Appetizers

Feliciano beef croquettes
23

(truffle mayo and balsamic)

Small beef tartare
21
Garlic butter butterfly shrimps (5)
16
Fried calamari
19

(chipotle mayo and lemon)

Escargots gratin with garlic flowers
14
Baked Brie
(market price)

(flavour of the day)

Pasta

Pasta Pescatore
39

(mixed seafood, mussels, lobster bisque, green onions)

Linguine alla Gigi
27

(rosé sauce, mushrooms, onions, prosciutto)

Braised pork stuffed ravioli
31

(creamy mustard demi-glace, vegetable medley)

Eggplant lasagna
30

(tomato sauce, fried eggplant, parmesan, vegetables of the day)

meats

Grilled flank steak
46

(demi-glace, fries and roasted carrots)

Filet mignon
(market price)

(demi-glace, mashed potatoes, mushrooms and sautéed onions)

Tomahawk
(market price) - reservation required

(fries and vegetables)

Beef tartare
43

(salad and fries)

Duck breast
49

(carrot purée, sweet potato cubes and fried Brussels sprouts)

Red wine braised veal cheek
37

(mashed potatoes, vegetable medley and red wine sauce)

Pan-seared veal kidneys
28

(mustard demi-glace, fries and vegetables)

Maple-braised pork osso buco
34

pan juice, linguine with tomato sauce and vegetables)

Chicken alla parmigiana
32

(linguine, tomato sauce and fresh basil)

Fish

Fish of the day
(market price)
Beer battered Fish and Chips
29

(haddock, fries, lemon and tartar sauce)

Scallops and jumbo shrimps flambées with Sambuca
42

(rice, lobster bisque and vegetables)

Mussels and fries
33 (+6 with bisque)

(choice of sauce: marinara, white wine butter with shallots, or creamy lobster bisque)

Desserts

Homemade crème brûlée
14
Salted caramel cheesecake
10

(table d'hôte)

Apple and salted caramel crumble
10

(table d'hôte)

Chocolate molten cake with ice cream
14
Pecan sugar pie with ice cream
14